Then, NIck Grillo of Michigan Brand Meats reminds us his company will custom process order.
Hour two features Captain John Milbourne of the Michigan Charter Boat Association. John talks about the job of a charter captain and the Lake Michigan salmon fishery this season.
Kyle Green of the Green Way Conservation Club is up next. He talks about the success of his group so far and what’s next on the agenda.
The hour wraps up with Tom Weston of the Michigan DNR. Tom reminds us their app can be used without a cell signal.
Deer hunting is the topic in hour 3 with John Eberhart, the “Whitetail Whisperer”. He talks about scouting, trophy bucks and his new line of Scent Lok clothing.
The show wraps up with chef Dixie Dave Minar and another great fish recipe.