Jan 26, 2018
In the final hour of this week’s show I talk with an old friend…Dave Mull of Midwest Outdoors. Dave talks about his career in the outdoor industry, a recent fishing trip and why kayak fishing is growing so fast.
As always, we wrap it up with Chef Dixie Dave Minar. Dave doesn’t have a recipe this week because he’s on the trap line, trying to catch some game for an upcoming wild game dinner.