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Welcome to the podcast page for the Outdoor Magazine radio show.  

Feb 25, 2018

Food plots are the opening topic of discussion this week as I talk with Nick Percy of Michigan based Killer Food Plots.  Nick describes how his company  started and also has great tips for the upcoming planting season.

Then James Severance of Burt Watson Chevrolet joins me to talk about their spring vacation promotion...

Feb 25, 2018

In the second hour of this week’s Outdoor Magazine show we’re talking about whitetail movement patterns and how that might be used in the fight against CWD.

First, I talk with David Williams from MSU about the research being done in the southern Lower Peninsula (

Then Tyler Petroelje discusses a...

Feb 25, 2018

In the final hour of this week’s show we’re talking about a Michigan springtime tradition….maple syrup.  Kirk Hedding of the Michigan Maple Syrup Association describes the process of gathering sap and boiling it down to syrup.

Chef Dixie Dave Minar wraps it all up with a very nice rabbit recipe.

Feb 18, 2018

Taxidermy is the opening topic this week on Outdoor Magazine Radio as master taxidermist RJ Meyer of the Trophy Room Taxidermy Studio in Allendale joins me.  RJ has great advice on choosing a taxidermist and the quality of work to expect.

Then Allan Goetz from Michigan Buckpole  talks about their online hunting and...

Feb 18, 2018

Hour two features Brad Smyth of Detroit Outdoor Adventures (  Brad was trolling open water on Lake Erie a couple of weeks ago and is looking forward to big fish action on the Detroit River this spring.

Next, Nick Green from mucc talks about proposed legislation that would relax Michigan law regarding...